By Joy Monnerjahn

"I love shrimp and I love pizza, it seems only natural I would marry the two! Weirdly enough, I am not the type of person who likes chunks of meat on my pizza. You see all those fancy pineapple chicken, chicken alfredo pizzas, I don't go for those. So for me to put some shrimp on pizza, it really is out of my comfort zone. I think the flavors combined make it a really lovely pizza! Enjoy!" - Joy


  • 1 pizza crust (about 12 inches)
  • Boiled Biloxi Shrimp
  • 1 tbsp butter
  • 6 large button mushrooms sliced thin
  • Thinly sliced pancetta (a few pieces cut into -strips)
  • 1 tsp Slap Ya Mama cajun seasoning
  • 1 tsp garlic powder
  • 1 cup heavy whipping cream
  • 1/4 cup finely grated parmesan cheese
  • Handful of arugula (optional)


  1. Heat oven to 500
  2. In a medium skillet, melt butter and add sliced mushrooms
  3. Cook down mushrooms and add cajun seasoning and garlic powder
  4. Add shrimp (Cut into desired sizes or keep whole)
  5. Add the heavy whipping cream and allow it to boil and thicken up a bit
  6. Add parmesan cheese
  7. Pour on top of pizza dough
  8. Cook for 10 minutes or until done

If you’re looking for more inspiration, try some of our other Shrimp Recipes. Whatever is on your menu, Biloxi Shrimp Co. can ship the delicious, wild-caught shrimp you need right away. Browse from our selections of wild-caught Gulf Coast shrimp, place your order and get ready to enjoy delicious fresh shrimp with family and friends today!

Enjoy more recipes by Joy by visiting