Shrimp cocktails are a classic appetizer, especially for parties, probably because they're so easy to make! This recipe has a homemade sauce and is ready in just 10 minutes. You can even prep several days ahead to make it easier come the day of your next party!


1 ½ lbs. Jumbo 21/30 Count Peeled & Deveined Tail-On Gulf Shrimp

1 cup ketchup

1 tsp. lemon juice

1 tsp. Worcestershire sauce

½ tsp. Old Bay Seasoning

½ tsp. hot sauce

2-3 tbsp. prepared horseradish

Lemon wedges to garnish

Fresh Parsley to garnish


  1.     First, add all the ingredients to a bowl and mix.
  2.     Rinse shrimp well in cold water, and pat dry
  3.     Serve the cocktail sauce with the cold shrimp garnished with lemon wedges and parsley.

If you’re looking for more inspiration, try some of our other Shrimp Recipes. Whatever is on your menu, Biloxi Shrimp Co. can ship the delicious, wild-caught shrimp you need right away. Browse from our selections of wild-caught Gulf Coast shrimp, place your order and get ready to enjoy delicious fresh shrimp with family and friends today!