Ever wanted to lock in the flavor of our delicious Gulf shrimp by ordering them with the shells on, but hate all the peeling? With this stainless-steel shrimp peeler, you can peel shrimp in one simple and easy step. Insert the closed tip of the shrimp peeler into the top of the shell and gently push the tip under the shell until it comes out beyond the tail. Then, press the handles together until the shrimp and shell separate. Enjoy!